We’re looking for enthusiastic Front of House staff to join our hospitality team, delivering exceptional service and helping shape the guest experience across our restaurant, deli and tasting spaces. You must have prior experience working in a fast-paced restaurant, café, or deli environment, with confidence in guest-facing roles.

We are seeking a talented and experienced Sous Chef to join our team. This position requires a culinary professional with a diverse background, ideally encompassing a range of cooking disciplines at high-calibre establishments. The applicant must be confident in a leadership role within a team environment and will work closely with our brilliant existing Head Chef.

We are seeking a proactive and skilled Assistant Vineyard Manager to join our growing team. This is a hands-on vineyard management role, not a hospitality position. Reporting to the Vineyard Manager, you will primarily oversee daily operations across our on-site vineyard and provide support for external contract vineyard sites throughout Sussex and the South East of England. Viticulture experience is preferred.

We are looking for an enthusiastic and motivated Commis Chef to join our kitchen team. This is a fantastic opportunity for someone with a passion for cooking and a desire to develop their skills in a high-quality, professional environment. The ideal candidate will have some experience in a commercial kitchen and be eager to learn from our talented chefs. You will work closely with the team to support daily kitchen operations and help deliver dishes to the highest standard.

We are seeking a dedicated and experienced Hospitality Supervisor to join our front-of-house team full-time. This role is ideal for someone with a strong background in hospitality who is confident leading a team and ensuring exceptional customer service. The successful candidate will support the day-to-day running of the venue, assist in staff management and training, and work closely with senior management to maintain high standards of service and guest satisfaction.

We are looking for friendly and reliable Casual/Weekend Hospitality Staff to join our team. This is a great opportunity for someone who enjoys working in a fast-paced, customer-focused environment. Ideal for students or those seeking flexible hours, the role involves assisting with front-of-house service, maintaining high standards, and ensuring guests have a great experience. No extensive experience needed—just a positive attitude and willingness to learn. Must be willing to work weekends, be of legal drinking age and be comfortable serving alcohol. Experience preferred.